L1. Warm Chicken Salad
Grilled chicken on romaine lettuce
with Thai peanut dressing on the side. |
7.25 |
L2. Broccoli Mushrooms (Chicken or
Beef)
Sautéed broccoli and mushrooms in a special tasty
sauce. |
7.25 |
L3. Ginger (Chicken or Pork)
Fresh ginger, onions, carrots, and mushrooms with
ginger sauce. |
7.25 |
L4. Spicy Veggie Tofu**
Sautéed mixed vegetables and tofu in Thai chili
sauce. |
6.95 |
L5. Spicy Basil Leaf**
Choice of beef, chicken or pork sautéed with bell
peppers, onions, and basil leaves in a spicy Thai
sauce. |
7.25 |
L6. Panang Curry (Chicken or
Beef)*
With coconut milk, basil leaves, and bell peppers. |
7.25 |
L7. Panang Curry Tofu*
With coconut milk, basil leaves, and bell
peppers.
|
7.25 |
L8. Masaman Curry*
Sautéed chicken breast with avocado, onions, and
cashew nuts. |
7.75 |
L9. Cashew Nuts*
Choice of beef, chicken or pork sautéed with
onions, bell peppers, carrots, and cashew nuts. |
7.25 |
L10. Spicy Catfish**
Fillet of catfish deep-fried to crispy with basil
leaves, in red curry sauce. |
8.25 |
L11. Spicy Squid**
Sautéed young squid with onions and basil leaves
in Thai chili sauce. |
7.95 |
L12. Spicy Veggie** (Chicken or
Beef)
Sautéed mixed vegetables in Thai chili sauce. |
7.25 |
L13. Daging Nyonya
Its everybody favorite! Deep-fried marinated pork or
chicken cutlets, served with pineapple, and sweet &
sour sauce. |
7.50 |
L14. Beef Rendang*
Filet mignon slow-cooked with a paste of ground onions,
lemongrass, and chilis, simmered in a rich coconut
curry sauce. |
8.25 |
L15. Nanyang Tofu
Deep-fried tofu sautéed with shrimp, chicken,
peas, carrots, and mushrooms in a chefs special
sauce. |
7.50 |
L16. Pad Thai Noodle
Traditional Thai rice noodle, with shrimp, egg, ground
peanuts, scallions, and tofu, topped with bean
sprouts. |
7.95 |
L17. Spicy Flat Noodle**
Flat rice noodle with shrimp and broccoli in spicy
basil sauce. |
7.95 |
L18. Pad See U
Choice of chicken, beef or pork. Stir-fried wide flat
noodles with egg, broccoli, and thin soy sauce. |
7.25 |
L19. Spicy Fried Rice**
Choice of chicken, beef or pork, with egg, tomatoes,
peas, carrots, onions, and basil leaves. |
6.95 |
L20. Fried Rice (Chicken, Beef or
Pork)
Stir fried rice with egg, tomatoes, peas, carrots and
onions. |
6.95 |
L21. Veggie Fried Rice
Stir fried rice with tofu, egg, and mixed
vegetables. |
6.95 |
L22. Penang Char Kway Teow*
Malaysian famous stir fried flat noodles with fresh
shrimp, squid, bean sprouts, egg, soy sauce, and chili
paste.
|
7.95 |